Cravings Wedding and Event Catering, Eugene Oregon

4100 County Farm Rd, Eugene OR 97408         (541) 343-7933        FAX: (541)  343-7783

HAND PASSED HORS D’oeuvres & CANAPÉS

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We suggest 2-4 selections for a pre-meal appetizer and 6-8 selections for an hors d’oeuvres only event.
PRICE RANGES: $2.75-$6.75 per guest

Select Jumbo Prawns prepared the Following Ways:
  Santa Fe Spicy Prawns with Cilantro and Lime
Garlic Lemon Fresh Prawns
with a Zest of Lemon, Roasted Garlic, & Pepper
Thai Peanut Fresh Prawns
with Our Spicy Peanut Glaze
Crab Stuffed Prawns
Quesidillas:
  Filled With Sweet Papaya & Pepper Cheese
  Filled With Lobster & Cheese
Dungeness Crab Cakes
with Lemon Pepper, Caper Mayonnaise
Stuffed Mushrooms:
Sausage, Crab and Cheese,
OR Vegetable
Spicy Mandarin Meatballs
Petite Pizzas
with Gourmet Topping
Phyllo Tarts
with Spicy Chicken OR Roasted Prawn Filling
Crisp Croutons
with our House Mousses:
Smoked Salmon OR Garlic Artichoke
Spanakopita Triangles
Toasted Garlic Crouton
with A Slice of Medium Rare Roasted Prime Tenderloin Fillet
Petite Quiche
Filled Oriental Dumplings
(Choice of Chicken OR Pork)
Bacon Wrapped Scallops
Sausage Filled Bouchee
(Pastry)
Hot Josephine
(Mild Chilies & Cheese Blended with Herbs) On a French Bread Crouton
Finger Sandwiches
(Assorted Fillings, Closed Face)
Canapé Finger Sandwiches, Exotic Garnishes
(Open Face)
Bleu Cheese Grapes:
Grapes Rolled In Bleu Cheese and Walnuts
Italian Croustini:
Caramelized Onion, Olivata, Italian Cheese, & Mushroom
Deviled Eggs
Traditional OR Customized Fillings
Cherry Tomatoes
Stuffed with Herb Cream Cheese and Topped with Bay Shrimp
Petite Chicken Skewers
Petite Lamb Skewers
Petite Beef Skewers
Crab Stuffed Artichoke Hearts
Smoked Duck and Arugula on a Crisp Crouton
 

Updated July 2008 © 1999, Cravings, Inc.   All rights reserved.